Armenia, though a small country, comes with a fascinating culinary culture. Lodged between Georgia, Azerbaijan, Turkey, and Iran, Armenia is a great place to be. The Armenian food is an art and you will love every delicacy they serve. Their meals are made from fresh ingredients and Armenia loves spices. You will find meals with all kinds of spices from herbs, meat, and fish. The people of Armenia love to feast and enjoy delicious meals, their recipes have been passed down from generation to generation.
You may think you have had some dishes because they seem familiar but all their meals have an Armenian touch which is completely unique. If you are thinking of trying out Armenian dishes, you shouldn’t leave out their grilled delicacies. Here are some of the best grilled meals from this beautiful country.
Khorovats
The Armenians celebrate every year the Khorovats festival and on this day, people enjoy the country’s scrumptious barbecue. Khorovats is not just like any barbecue, it is a tradition. The delicious taste is a result of the grilling process involved in making this steak.
Mante
Mante is another important cuisine for Armenia. It involves grilling minced lamb or beef and can be served with yogurt. If you plan on visiting Armenia, this is one meal you shouldn’t miss out on. However, you don’t have to go to Armenia to try this out.
As long as you have an amazing grill and the right ingredients, you can make Mante or any of these wonderful grilled dishes at home. If you don’t have a grill yet, you can find great models on this site to cook these foods perfectly. Once you have that, you can also cook a variety of other recipes.
Armenian Lula Kebab
This is one of the best kebabs around the world. The secret of this delicious recipe is its method of preparation. The Lula Kebab is made with grilled lamb's or breast. The meat is marinated with paprika, egg, mint leaves, tomato paste, black pepper, and onions. The taste is fantastic and even great when you sprinkle parsley on it. You can eat this food with any rice.
Shashlik and Kebab Assortment
Another mouthwatering kebab of Armenian cuisine you should try in Armenia is this Armenian kebab. They are usually cooked with skewers on a grill. The lamb is diced into small pieces and properly marinated with herbs. It is flavored with thyme, onions, basil, and other cooking herbs. The shashlik and kebab assortment is one of the cuisines in Armenia, you would love. The best part about this delicacy is when you grill it perfectly - and this requires a lot of practice to get it juicy. You can spice it up with garlic, herbs. To complement the meal, have an Armenian wine to go with it.
Chikofte
This dish is popularly known as Armenian steak tartare and is one of the country’s traditional cuisine. Chikofte is a dish of meatballs that can be made from beef, goat, or lamb. When making it, you mix it with bulgur, onions, tomato paste, spices, and pepper. This grilled fish can be served along with cucumber, bell pepper, chopped tomato, and onion. It is a unique Armenian recipe and definitely worth trying.
These are just a few of the amazing grilled dishes you will find from Armenia that you’d definitely love to try. They are all delicious and you’ll be glad to have an experience that’s different from your usual day-to-day.
