4.0

Ashtarak Highway, Yerevan, 2413

About this restaurant

Caucasian people are famous all around the world for their hospitality, palatable dishes of Caucasian cuisine, tasty wines and fine cognac. "Caucasus" complex presents the century-old traditions of our ancestors while at the same time bringing the spirit of Armenian history to both Armenian and foreign guests!

Cuisines

European Armenian Georgian Seafood Caucasian

Features

Outdoor Seating Seating Delivery Table Service Takeout

Reviews

Светлана А

“It's a great place to eat really well. Were pleasantly surprised by the portion sizes and quality of the dishes. He's not inferior to the Caucasian Prisoner restaurant. At the same time, it is cozier, more budgeted and less noisy and easier to get in. We came here for lunch and dinner many times, every time the kitchen was high. Thank you.”

Adventure10119480987

“Reviews 197 Peculiarities Similar places Rating 4.3 358 ratings Have you rated this place? Irina Level 7 City Expert 18th of Febuary We were going to another place, but got confused in the city, so we ended up in this tavern, completely by accident. Everything was fine until the bill arrived. Include a tip of 10% of the bill. Well, we turned it on and turned it on, we decided. We paid the bill and began to get ready, thanked the waiter and said goodbye. He made such a face (you can’t call it a face) that ruined the whole impression of dinner. Silently ignored our words. He only chuckled in response. Isn’t it too bad to include a tip in the bill, and then have to wait for it a second time? When paying by card, people tell tales that it is terribly difficult. But, as it turned out, this was just an excuse to lure out cash. Everything works great for them.”

Sulev Nurme

Tartu, Estonia

“We had there last dinner of our Armenia-trip. We got excellent meals. They offering traditional local cuisine. And all of our ordered meals were just excellent. Very good dolmaas, very good shaslik. I got one of the best wines in Armenia there.”

Serj K

Yerevan, Armenia

“Good, affordable regional menu served fast and without a fuss. I ate at their main Yerevan branch. It's open twenty-four hours. Lamb barbeque is my favorite.”

Alex

“Out waiter was the worst ever. Very rude and inadequate. Very moderate food. The khinkali was burnt. The cabbage tolma was almost frozen. Not worth a visit.”

Sulev Nurme

Tartu, Estonia

“We had there last dinner of our Armenia-trip and it was just amazing! Real good meals, very good wine and very nice service. Interior was "european", clean and cozy. Reccommend!”

Ester

Bologna, Italy

“I spent wonderful time in this place with a local. Tasty wine, good Arminian foods, funny atmosphere.”

Ellen Johanne T

“Service was non-existent, our steaks as tough as shoe soles, and as a group we expect to get our food fairly at the same time, but some of us had finnished the meal before the rest was served. Not a nice experience our last night in Yerevan.”

David_Bajic

Lausanne, Switzerland

“This was the last Armenian restaurant I visited on my Armenia trip, and the worst. I came to the restaurant because I wanted to try "Ker u Sus" and came across this place throug Google, also the reviews are generally good here, but it wasn't in my experience. The interior is actually lovely, it was one of the most beautiful ones in Yerevan with great wall paintings, mainly depicting Georgia. The menu is a mixture of Georgian and Armenian food. I stuck to Armenian food, ordering Ker u Sus and I think a starter, which I dont remember lol. The Ker u Sus was incredibly bland, I did not enjoy it a second. Unfortunately I did not have the time to try this dish in another restaurant, so the only Ker u Sus I tried was a bad one. Maybe they are good at making other dishes, but for sure not this one. I also ordered the dessert Pokhindz, but the waitress forgot about it and at the end, I left it that way as I had doubts the dessert would be good and I was annoyed by the service, but maybe I should have given them a chance. Service was slow and inattentive, it was mindblowing. The waitress left me waiting after the main course for 30 minutes, I could not believe it, which is the main reason why I left out the dessert, which the waitress forgot about (as mentioned above).”

tylkopolska

Dublin, Ireland

“its a mixt with georgian and Armenian dishes went there twice and was great really nice decco and good services was not far from city center so a litle walk for digestion after is cool”