Alluria Wines

About

Alluria is named after the village of Aylur in the historic province of Van. It sits in Vagharshapat (Etchmiadzin), Armavir, about 25 km from Yerevan. The winery presents itself as Armenia’s first natural winery, producing additive-free wines with no added sulfites. The warm Etchmiadzin climate shapes wines of richness and softness. The visit covers the vineyards, winery, cellar and tasting room, with 4–6 wines per tasting, in Armenian, English or Russian.
What you can do there: tour the vineyards, winery and cellar, taste natural wines, try aged vodka or pét-nat, book a farm-to-table dinner.